Roswell Restaurant Week 2026

Roswell Restaurant Week is an annual celebration showcasing one of the city’s strongest and most beloved industries—restaurants and hospitality. With over 200 locally owned, chef-driven, and family-operated restaurants employing more than 5,000 people, Roswell Inc proudly supports this vital sector through programs that help drive growth, visibility, and innovation.

Now recognized as the largest restaurant week promotion in the state of Georgia, Roswell Restaurant Week 2026 will feature 60+ participating restaurants offering special menus, limited-time dishes, and unique dining experiences. The event attracts food lovers from across Metro Atlanta and beyond, reinforcing Roswell’s reputation as a leading destination for culinary talent and entrepreneurial spirit.

This citywide celebration not only highlights Roswell’s vibrant dining scene but also directly boosts the local economy. During past events, up to 75% of participating restaurants reported an increase in sales, with some seeing as much as a 33% spike during the promotional period.

Roswell Restaurant Week continues to bring the community together around great food, exceptional hospitality, and the creativity that defines our city’s culinary landscape.

For details on how to participate or become a sponsor, contact us.

For more information, visit our Roswell Restaurant Week website and follow the event on social media

“During Roswell Restaurant Week, our revenues increased over 12% from new and repeat clients.”

– Randy McCray, Owner, The Mill Kitchen & Bar